Best Dry Rub Chicken Wings
These dry rub chicken wings have the best homemade spices blend. These party wings have the flavor of Brown sugar, Garlic powder, Smoked paprika, and more. You would not go wrong with my bacon chicken ranch pizza recipe.
Prep Time of Dry Rub Chicken Wings
Attribute | Details |
Author | Chef Kiran |
Course | Dinner, Lunch |
Cuisine | American |
Prep Time | 10 Minutes |
Cook Time | 20 Minutes |
Total Time | 30 Minutes |
Servings | 4 Servings |
Calories | 492 kcal |
Ingredients Of Dry Rub Chicken Wings
Ingredient | Quantity |
Chicken Wings | 2 pounds (drummettes/split) |
All-Purpose Flour | 1/3-1/2 cup |
Brown Sugar | 2 teaspoons |
Smoked Paprika | 1 teaspoon |
Chili Powder | 1 teaspoon |
Garlic Powder | 1/2 teaspoon |
Onion Powder | 1/2 teaspoon |
Salt | To taste |
Pepper | To taste |
Cooking Oil Spray | As needed (olive oil) |
Directions
You can make this Dry Rub Chicken Wings recipe with two methods one is oven and baking method while the other method is to prepare it with an air fryer, below are both methods you can follow any one which one you like.
Oven And Baking Instructions
- Heat up the oven to 380° Fahrenheit.
- Pat the chicken dry and place Dry Rub For Chicken Wings in a large plate or zip-top bag.
- Add the flour and all spices to your chicken. When you are sure the chicken is fully coated.
- Line a sheet pan with a raping sheet and add the wings. Spraying the chicken wings with cooking oil.
- Bake the wings for at least 25 minutes and then open and flip your wings. Spritz with cooking oil. Bake for 15 minutes or until the chicken is crispy and cooked through. ensure the chicken reaches a minimum internal temperature is 165 to 170 Fahrenheit.
Air Fryer Instructions
- Pat the chicken when the chicken is dry then place Dry Rub For Wings in a large bowl or plate in a zip-top bag.
- Add the flour and all spices to the chicken. Sure the chicken is fully covered.
- Place your chicken in an air fryer. Spray the chicken with the cooking oil.
- And then fry for 18 minutes at 405 degrees.
- Open the air fryer and flip the chicken. Spray the chicken with the cooking oil. Cook for 5 minutes. Or till the chicken is crispy.
What Type of Wings to Use
I love to eat party wings that are already split instead of whole chicken wings. Party wings cook at a more consistent and even temperature. Feel free to use or eat whole chicken wings if you want.
What Does a Homemade Dry Rub Taste Like?
Chicken Wing Seasoning has the flavor of smoked pepper, a hint of sweetness from sugar or sweetener ahead with some of them:
- Garlic Powder
- Chili Powder
- Onion Powder
Reheat Dry Rub Chicken Wings
To heat up the wings use a grill or your air fryer which is also a perfect method according to me. I would not microwave them. You can use the same cooking temperature and warm up until the wings warm.
How to Make Them Naked Without Breading?
You can make naked wings by simply accepting the flour. The cooking time of the chicken will remain the same time.
Can You Use Other Types of Chicken?
You use some other types of chicken like:
- Chicken Tenders
- Chicken Breasts
- Chicken Thighs
Freezer Tips
I like and love to freeze these healthy chicken wings before having them on deck for quick easy tasty, yummy, delicious food. Store the wings overnight in the fridge for at least 5 hours. Heat up in the air fryer or the oven for 360 degrees until the chicken is warm.
Dry Rub Chicken Wings Nutritional Facts
Food Item | Calories (kcal) | Carbohydrates (g) | Protein (g) | Fat (g) |
Chicken Breast | 165 | 0 | 31 | 3.6 |
Brown Rice | 218 | 45 | 5 | 2 |
Broccoli | 55 | 11 | 4 | 1 |
Olive Oil | 119 | 0 | 0 | 13.5 |
Salmon Fillet | 233 | 0 | 39 | 7 |
Quinoa | 120 | 21 | 4 | 2 |
Sweet Potato | 112 | 26 | 2 | 0.1 |
Avocado | 322 | 17 | 4 | 29 |
Spinach | 23 | 4 | 3 | 0 |
Greek Yogurt | 100 | 4 | 10 | 0 |