Delicious Dumplings Cracker Barrel Chicken Recipe
This easy and delicious copycat dumplings cracker barrel chicken recipe which you can make with homemade dumplings is a southern comfort food for dinner the whole family can enjoy. I love to make copycat recipes that save me hours of traveling and we can enjoy restaurant-style dishes at our home this copycat Cracker Barrel Dumplings recipe has a lot of tasty flavors which you will also love after trying this easy recipe. Want to impress your family, prepare shoyu chicken recipe to amaze them.
Ingredients of Chicken And Dumplings Cracker Barrel
Ingredient | Quantity | Ingredient | Quantity |
All Purpose Flour | 2 cups | Chicken shredded, cooked | 3 cups |
Baking Powder | ½ tsp | Butter | 2 Tablespoon |
Buttermilk | 1 cup | Chicken Stock | 7 cups |
Salt and pepper | To taste | – | – |
Directions to Make Cracker Barrel Chicken And Dumplings
You can prepare this easy recipe just following my easy steps:
- Get already shredded and cooked chicken.
- Then take a medium bowl and put baking powder with flour in it also add salt.
- Add the butter into the bowl.
- Also, stir in buttermilk to make the dough.
- Get a cutting board. spread flour on it. Put the dough on it then roll the dough with the help of a rolling pin.
- Then cut the dough. Make strips of small size. You can use a pizza cutter to make the strips.
- Flame a stove. Bring chick broth to a boil. Then add dumplings to chicken stock. Make sure to put them separately. They must not stick with each other.
- After putting all the dumplings in the broth. Cook them for about 20 minutes. Look closely that the mixture doesn’t spill over the pan just simmer it for the dumplings to cook.
- When the dumplings are ready simply add them to the chicken and your recipe is ready to enjoy.
When To Serve Dumplings Cracker Barrel?
You can serve Chicken And Dumplings Cracker Barrel Recipe at:
- Potlucks
- Sunday Supper
- Lunch
- Holidays
- Dinner
Servings With Cracker Barrel Chicken And Dumpling Recipe
You can serve this delicious recipe in a lot of ways, these dumplings are perfect when you take a bite of this home-style American dish from home. Here are some suggestions in detail that you can make for menu planning:
Sides
- Blt Pasta Salad
- Sweet Potato Casserole With Canned Yams
- Southern Style Green Beans
- Crockpot Bourbon Baked Beans
- Crockpot Tater Tot Chicken Casserole
- Crockpot Corn Pudding
- 2 Ingredient Cinnamon Roll Apple Pie Cups
- Easy Homemade Banana Bread
- Cornbread With Sour Cream
- Mashed Potatoes
- Mac And Cheese
Desserts
- 2 Ingredient Lemon Bars
- Cinnamon Rolls with Apple Pie Filling
- Orange Dreamsicle Salad
- Bisquick Peach Cobbler
- Oatmeal Raisin Cookies
- Peanut Butter & Jelly Cookies
- Air Fryer Donuts
- Cinnamon & Sugar Crescents
- Raspberry Coffee Cake
- Biscuit Donuts
Main Dishes
- Bacon Pot Pie
- Crock Pot Swedish Meatballs
- Crock Pot Steak Stroganoff
- Crockpot Mushroom Pasta Casserole
- Easy German Apple Pancake
- French Toast Casserole
- Apple & Raisin French Toast
- Cracker Barrel Pecan Pancakes
- Crock Pot Carrot Cake Oatmeal
Storage, Freezing, and Reheating Dumplings Cracker Barrel
Make Ahead and Storage
If you are planning to make these dumplings in a huge quantity. It is very easy and good to go. You can make them in only one session of cooking. You can even make them ahead of time for a family meal. After preparing the dumplings. Put them in an air-tight pot. Place in the refrigerator to enjoy them within 3 to 4 days.
Freezing
If you have leftovers. Then keep them in an air-tight jar. Put them in the freezer. Enjoy them for up to 3 months.
Reheating
When you desire to eat your left-over Dumplings Cracker Barrel. Simply take them out from the refrigerator. Use a microwave-oven and warm them up in it. You can even use a stovetop.
Nutrients of Recipe For Cracker Barrel Chicken And Dumplings
Nutrient | Amount Per Serving |
Fat | 13g (20%) |
Saturated Fat | 5g (31%) |
Cholesterol | 49mg (16%) |
Sodium | 388mg (17%) |
Potassium | 406mg (12%) |
Carbohydrates | 33g (11%) |
Fiber | 1g (4%) |
Sugar | 5g (6%) |
Protein | 17g (34%) |
Vitamin A | 204IU (4%) |
Vitamin C | 1mg (1%) |
Calcium | 64mg (6%) |
Iron | 2mg (11%) |