Oven Fried Chicken Quick And Hot

This Oven Fried Chicken is one of the easiest and simplest recipes to make in Honey Garlic Sauce. Mostly it gives us the taste of a restaurant’s deep fry but the ingredients used in it can be found at home when you eat a single bite of it gives you a crispy and crunchy flavor along with oil and deep-fried flavor. Try my mouthwatering savory Alice Springs chicken recipe.

As shown by name, we just considered that this recipe will be very oily and deep frying more than oil but the best thing about this recipe is that it is baked in very little oil in the oven. Once you enjoy this dish at home you will forget the taste of restaurants. If you want to eat, you can make this recipe at home and enjoy the restaurant flavor.

Prep Time To Fried Chicken In Oven

Ingredients of Oven Fried Chicken

• 12 pieces of Chicken (it may be the pieces of breast, thighs, leg pieces, wings or drumsticks)
• 1 cup of Flour (for coating and crispy and brown color flavor)
• Breadcrumbs (you can buy them from the market and use Italian seasoning breadcrumbs)
• 3 Eggs ( for the addition of light moisture in the chicken)
• Seasoning 
• Salt,( according to taste)
• Black pepper( 1 tablespoon )
• Paprika  1 tablespoon (which gives this recipe a smoky and delicious taste)
• Half cup of Oil (vegetable or canola oil work best)

How To Make Fried Chicken In The Oven?

Step 1

First, take out the oven tray sprinkle light oil on it, and preheat it at 350F temperature. Now wash and dry the chicken pieces well and keep them aside.

Step 2

Now take three small bowls, put the flour in one, and add seasoning salt, black pepper, and a little paprika powder and mix it well. Stir and take three eggs in a third bowl beat them well with a spoon and keep these three bowls aside.

Step 3

Now first coat the chicken pieces well with the flour that has been mixed in, then coat it with the egg and then a third coat of the breadcrumbs over these chicken pieces.

Step 4

Now take an oven baking tray and pour half a cup of oil on it well add the coated chicken pieces one by one add paprika powder and keep it to bake in the oven. The purpose of putting paprika powder on top of these chicken pieces is that it will give a brown color.

Step 5

Now bake it for at least 30 to 35 minutes and remember to keep changing the side of the chicken pieces after five to ten minutes of baking and cook them till their color appears golden.

Step 6

When these chicken pieces are fully cooked, take them out of the oven put them in a tray, and serve them hot and enjoy Oven Fried Chicken.

Nutrition Facts

Oven Fried Chicken Reheating

You can also reheat these chicken leftover pieces but definitely, when you reheat them there will be some changes that occur and they will lose their crispy taste but they will still their taste will be good.

How to Freeze these pieces?

Wrap these chicken pieces well first in an aluminum foil and then seal them well in a sealed plastic wrapper keep them in the refrigerator to cool completely and use them for about three months.

Oven Fried Chicken Serving Suggestions

You can serve these delicious chicken pieces with mashed potatoes, potato wedges, corn casserole, Creamed green beans. and do not forget to serve these homemade creamy drum sticks with honey butter.you cn also serve it with  broccoli and cheese potatoes

Variation of Oven Fried Chicken

1. You can also swap it with chicken thighs beast.

2. You can aslo use air fryer instead of baking oven.

3. You can use gluten free barnk flakes for rice chex.